tag:blogger.com,1999:blog-6880290736241532249.post5921836844950093792..comments2024-01-10T12:55:41.278-08:00Comments on Exotic Eating: Slag Krema - CroatiaEdihttp://www.blogger.com/profile/01881967873653190545noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6880290736241532249.post-16146447239974939402008-05-06T08:17:00.000-07:002008-05-06T08:17:00.000-07:00I find that using instant pudding and thawed cool ...I find that using instant pudding and thawed cool whip or real whipped cream makes for a tasty and not too sweet icing.The other "anonymous" person added skor bits which is a nice touch.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6880290736241532249.post-41674318493227334862008-05-06T07:24:00.000-07:002008-05-06T07:24:00.000-07:00Excellent! My mom used to use Dream Whip (in the U...Excellent! My mom used to use Dream Whip (in the US). I wonder where it went?Diannahttps://www.blogger.com/profile/09517246579704472278noreply@blogger.comtag:blogger.com,1999:blog-6880290736241532249.post-83412743925046499092008-05-06T06:38:00.000-07:002008-05-06T06:38:00.000-07:00For something similar yet different try: 1 large ...For something similar yet different try: 1 large package of instant chocolate pudding and mix in only one cup of milk. Then take a container of frozen "Cool Whip" (let thaw a bit) and mix the two together. It makes a great icing for choc. cake...then I even add "skor" chocolate bar bits on top.Anonymousnoreply@blogger.com